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Culinary Services Supervisor

2 months ago


Haywards Heath, West Sussex, United Kingdom The National Trust Full time

Culinary Services Supervisor

Overview

The National Trust is celebrated for its exceptional culinary offerings and hospitality. We operate numerous cafes across England, Wales, and Northern Ireland, and we invite you to become a part of our team.

We are seeking a Culinary Services Supervisor to join our dedicated team.

Benefits: We prioritize your well-being and aim to support you in various aspects of life, including financial savings, shopping discounts, and achieving a healthy work-life balance. Please review our benefits package outlined below.

Working Hours: 22.5 hours per week, across 3 days out of 7, including weekends and public holidays. Typical shifts will be from 9:30 AM to 5:30 PM, with occasional evening events that may extend until 10:00 PM.

Compensation: £10.64 per hour

Employment Type: Permanent


Work Environment

You will be based in a vibrant location, contributing to a dynamic food and beverage team. To learn more about the experience of working in our culinary services, please refer to our informational video.


Key Responsibilities

As a Supervisor, you will provide daily guidance to your team, ensuring they deliver exceptional service to all patrons. This role requires adaptability in a bustling environment.
Your primary focus will be on front-of-house operations, engaging directly with customers and serving food and beverages. A passion for customer interaction, a positive attitude, and a commitment to outstanding service are essential.
With a keen eye for detail, you will ensure that all displays and signage are accurate and that food presentation meets high standards. Occasionally, you may assist the kitchen team with food preparation.
You will also oversee the onboarding and training of new team members, fostering a culture of excellent service and memorable experiences for our guests.
We will provide a comprehensive induction tailored to your role, along with training in food safety and allergens, as well as ongoing mentoring to support your development. Opportunities for further professional training and growth are available if desired.
Please refer to the complete role profile attached to this advertisement.

Candidate Profile

No prior experience is necessary, but we welcome applications from individuals who are:

• Friendly and adaptable, with a proactive approach.

• Eager to learn and grow.

• Personable, with strong communication skills and a commitment to excellent service.

• Knowledgeable about health and safety regulations.

• Problem solvers who can lead and support their team effectively.

Benefits Package

The National Trust embodies the principle of 'For everyone, for ever.' We are dedicated to fostering an inclusive culture where all individuals feel valued and represented. We embrace diversity and strive to ensure that our teams reflect the communities we serve.


• Comprehensive pension scheme of up to 10% of basic salary


• Complimentary access to National Trust locations for you, a guest, and your children (under 18)


• Rental deposit assistance program


• Public transport loan options


• Electric vehicle leasing program


• Employee discounts on various services, including gym memberships and shopping


• Generous holiday allowance of up to 32 days based on length of service, plus a holiday purchase scheme, subject to meeting minimum criteria.


• Flexible working arrangements whenever feasible


• Employee support programs


• Complimentary parking at most Trust locations

For more information about the benefits we offer to support you, please refer to our website.