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Culinary Specialist at Station Hotel
3 months ago
Position Overview: Culinary Specialist
The Station Hotel is a charming traditional pub and hotel located in South London, known for its warm atmosphere and exceptional food offerings. We pride ourselves on serving high-quality meals and a selection of real ales, all within a historic setting that embodies the essence of local hospitality.
Benefits of Joining as a Culinary Specialist:
- Opportunity to participate in our Apprenticeship Scheme, allowing you to earn a nationally recognized qualification while gaining practical experience.
- Access to exclusive culinary masterclasses designed to enhance your skills.
- Enjoy a 20% discount across all Young's Pubs and Hotels.
- Receive weekly pay and complimentary meals during your shifts.
- Participate in our Sharesave Scheme and benefit from a company pension plan.
- Enjoy 28 days of holiday each year.
Ideal Candidate Profile:
We are seeking a Culinary Specialist who is either an experienced Kitchen Porter or an individual eager to advance their career in hospitality. The ideal candidate will possess a genuine passion for crafting fresh, quality dishes in a welcoming environment. As a Culinary Specialist, you will:
- Actively engage in kitchen operations, demonstrating a strong work ethic and commitment to teamwork.
- Maintain high standards of cleanliness and food quality.
- Exhibit a willingness to learn and develop new culinary skills while effectively communicating with team members.
- Collaborate with your kitchen team to showcase creativity and deliver outstanding service.
- Display excellent planning and organizational abilities to manage daily tasks efficiently.
Thank you for considering a position with Young's. We look forward to your interest in becoming a part of our culinary team.