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Executive Chef

2 months ago


Weybridge, Surrey, United Kingdom Hand and Spear Full time
Join Our Culinary Team at Hand and Spear

We are seeking a skilled Chef de Partie to join our dynamic kitchen team at Hand and Spear, a beautiful pub and rooms located in the heart of Weybridge, Surrey.

What We Offer
  • Access to our CDP - Sous Chef development programme and beyond, with opportunities for career advancement.
  • Participation in our Apprenticeship Scheme, allowing you to gain a nationally recognised qualification while working with us.
  • Regular Culinary Masterclasses to enhance your skills and knowledge.
  • A 20% discount on all food and drinks in our Young's Pubs and Hotels.
  • Free meals while on shift.
  • Weekly pay and a Sharesave Scheme for long-term financial planning.
  • A Company Pension Scheme for your retirement security.
  • 28 days of annual leave to recharge and relax.
What We're Looking For

We're seeking an experienced Chef de Partie or an exceptional Commis Chef looking for their next challenge. As a passionate and creative individual, you will:

  • Champion excellent service through quality food and exceptional presentation.
  • Demonstrate a passion for delivering fantastic food every time, with a focus on consistency and attention to detail.
  • Work closely with your Head Chef to design and deliver new dishes for our menus and daily specials.
  • Utilize your planning and organisational skills to maintain effective controls on GP and labour.
  • Drive sales and deliver growth through engagement with both kitchen and front-of-house teams.

At Hand and Spear, we value teamwork, creativity, and a passion for delivering exceptional culinary experiences. If you're a motivated and skilled Chef de Partie looking for a new challenge, we'd love to hear from you.