Executive Head Chef
6 days ago
We are seeking a highly skilled and ambitious Sous Chef to join our dynamic and thriving culinary team at Miles Recruitment Ltd. As a key member of our kitchen brigade, you will have the opportunity to excel in your area of expertise and contribute to the success of our esteemed establishment.
Key Responsibilities:
- Assist the Head Chef in the planning and preparation of menus, ensuring that dishes are of the highest quality and presentation is exceptional.
- Supervise and mentor junior chefs, providing guidance and support to ensure that they reach their full potential.
- Contribute to the development of new recipes and menu ideas, incorporating fresh flavours and innovative techniques.
- Maintain high standards of kitchen hygiene and safety, adhering to all relevant regulations and guidelines.
Requirements:
- Proven experience as a Sous Chef in a high-volume kitchen environment.
- Strong leadership and communication skills, with the ability to motivate and inspire a team.
- Excellent culinary skills, with a passion for using fresh, seasonal ingredients.
- Ability to work under pressure, prioritizing tasks and managing time effectively.
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