Culinary Professional
4 weeks ago
Culinary Opportunity at Aramark
We are seeking a skilled Chef to join our team at Imphal Barracks, Fulford Road, York YO10 4HD. As a key member of our culinary team, you will be responsible for preparing and cooking a range of meals for our clients.
Key Responsibilities
- Prepare and cook meals for breakfast, lunch, and dinner service
- Work collaboratively with our team of chefs to ensure smooth kitchen operations
- Follow recipe cards to prepare and serve a variety of dishes
- Complete daily paperwork to maintain due diligence
- Assist with deliveries and stock checks
- Place food orders and maintain kitchen records
- Monitor and record temperatures of fridges, freezers, hot cabinets, and serveries
- Participate in daily and weekly kitchen deep cleans
- Develop and maintain knowledge of all menu items served
- Manage production and food levels to minimize waste
- Provide training and coaching to new team members
Requirements
- Catering and hospitality level 2 qualification
- Allergen awareness
- Excellent team player and communicator
- Confident chef with a passion for food preparation
- DBS clearance
- Flexibility and ability to innovate
Benefits
- Hourly rate of £14.04
- Full-time position with 40 hours per week, 5 days over 7 including weekends
- Shifts mainly between 6.30am – 6.30pm, no late evenings
- Discounted meals on shift
- On-site parking
- Free uniform provided
- NEST pension contribution and Life insurance
- Generous holiday allowance increasing after 3 full years of service
- Cycle to work / Refer a friend scheme
- Apprenticeship schemes for career progression
- A range of perks including MyStaffShop discounts, Nest pension, Life assurance, online e-learning, and more
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