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Culinary Service Associate x 6

3 months ago

Leamington Spa, Warwickshire, United Kingdom National Trust Full time

Overview

The National Trust is celebrated for its exceptional culinary offerings and hospitality. With a network of cafes, tea-rooms, and restaurants across England, Wales, and Northern Ireland, we are seeking dedicated Culinary Service Associates to enhance our operations. In this position, you will play a vital role in enriching the experiences of our visitors, ensuring they have a memorable outing. Benefits: We prioritize your well-being and aim to support you in various aspects of life, from saving for the future to enjoying discounts on everyday purchases. Please review our benefits package below to understand what we offer. Hours: This is a flexible 0-hour role. The position is hourly paid and on a fixed-term basis. While we strive to provide a consistent working schedule, flexibility is essential as adjustments may be necessary to meet business needs. We will notify you as early as possible regarding any changes. Weekend and Bank Holiday work will be required, but there are no evening or split shifts. Shift times will generally fall between 9:30 AM and 5:15 PM. Weekend-only shifts are available. Salary: £11.50 per hour. Duration: Fixed Term Contract.

Work Environment

Reporting to the Food & Beverage Manager, you will be situated in a picturesque location, surrounded by natural beauty. The area is home to diverse wildlife and features multiple dining outlets, including a restaurant and café, which are bustling during peak times.

Responsibilities

As a Culinary Service Associate, your primary responsibility will be front-of-house interactions, where you will engage directly with guests. Your role will involve welcoming visitors and ensuring they receive outstanding service. With a passion for hospitality, a positive attitude, and a commitment to excellence, you will contribute to creating enjoyable experiences for all. This dynamic environment requires teamwork and adaptability. You will be attentive to guests' needs, providing assistance and recommendations as necessary. Maintaining high standards of food and beverage presentation is crucial, and you will ensure that displays and signage are accurate and appealing. Occasionally, you may assist the kitchen team with food preparation. Comprehensive training will be provided, including induction, allergen awareness, and food safety, along with opportunities for further professional development.

Ideal Candidate

While prior experience is not mandatory, we welcome applicants who are: Comfortable working both independently and as part of a team. Personable and dedicated to delivering excellent service. Eager to learn and grow within the role.

Employee Benefits

The National Trust embodies the principle of inclusivity, striving to create a workplace where everyone feels valued and represented. We celebrate diversity and aim to reflect the communities we serve.

Comprehensive pension scheme of up to 10% of basic salary. Complimentary access to National Trust locations for you and your family. Rental deposit loan program. Season ticket loan options. Electric vehicle leasing program. Employee discounts on various services and products. Generous holiday allowance based on length of service, with options for additional holiday purchases. Flexible working arrangements whenever feasible. Employee assistance programs. Free parking at most National Trust locations.