Executive Chef

1 week ago

Belfast, United Kingdom Andras Hotels Full time
About the Role

We are seeking a highly skilled and experienced Commis Chef to join our team at Andras Hotels. As a key member of our kitchen team, you will play a vital role in ensuring the highest standards of food preparation and presentation.

Key Responsibilities:

  • Assist the Head Chef and Sous Chef in maintaining the highest standards of food quality and presentation
  • Ensure that all kitchen equipment and facilities are clean, safe, and well-maintained
  • Contribute to the development and implementation of new menu ideas and recipes
  • Work collaboratively with other kitchen staff to achieve seamless service delivery
  • Participate in ongoing training and development to enhance skills and knowledge

Requirements:

  • 6 months experience in a Commis Chef or Chef de Partie role
  • NVQ Level 2 Food Preparation and Cooking
  • Advanced Food Hygiene Certificate

What We Offer:

  • A competitive salary and benefits package
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment
  • The chance to work with a leading hotel group in Northern Ireland

About Andras Hotels:

We are a leading hotel group in Northern Ireland, with a reputation for excellence in hospitality. Our team is dedicated to providing exceptional service and creating memorable experiences for our guests.

How to Apply:

If you are a motivated and experienced Commis Chef looking for a new challenge, please submit your application, including your CV and a cover letter, to [insert contact information].

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