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Restaurant Operations Manager
2 months ago
Amarone is seeking a skilled Assistant General Manager to lead the team. As a key member of the management team, you will be responsible for planning and directing all restaurant operations. Your primary focus will be on maintaining high standards of food and drink, service, and health and safety practices within the restaurant. You will also be tasked with managing the training and development needs of the team. Key responsibilities include:
* Maintaining high standards of food and drink quality
* Ensuring excellent customer service
* Managing health and safety practices
* Developing and implementing training programs
If you have the skills and experience to excel in this role, we encourage you to apply.