Restaurant Operations Manager
4 weeks ago
Amarone is seeking a talented Restaurant General Manager to lead the team.
Working closely alongside the existing management team, you will plan and direct all restaurant operations. Key responsibilities include maintaining high standards of food and drink, service, and health and safety practices within the restaurant, as well as managing the training and development needs of your team.
You will also be responsible for delivering on financial targets and driving business performance.
A proven hands-on operator, you will pride yourself on high standards and put the customer experience first every time.
Benefits of working for Amarone:
- Competitive hourly rates + fortnightly pay
- Share of gratuities via a tronc system
- Fantastic training + opportunities to progress your hospitality career
- A free meal on every shift + 35% discount in all Amarone restaurants for you + up to 3 friends/family when dining out in any of our restaurants
- 28 days holiday
- Optional company pension plan
Ideal candidates will have experience leading a team in a quality restaurant environment and will demonstrate a genuine passion for quality and customer service.
In return, we offer a generous on-target earnings salary package (including share of tronc gratuities), full support from our Area Operations Manager, and great opportunities to learn and progress your career in a forward-thinking, dynamic, and expanding company.
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