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Culinary Expert Wanted
2 months ago
We are a leading hospitality company that values our people and strives to create a diverse and inclusive work environment. Our commitment to excellence in food and service has earned us a Top 30 Best Places to Work in Hospitality rating.
Job Title: Commis Chef and Junior Chef de PartieWe are seeking passionate and talented individuals to join our kitchen brigade. As a Commis Chef and Junior Chef de Partie, you will be responsible for delivering high-quality food and contributing to the success of our culinary team.
Key Responsibilities:- Work collaboratively with our team to achieve exceptional food quality and presentation
- Develop and maintain a passion for culinary excellence and innovation
- Participate in ongoing learning and development opportunities to progress in your career
- A comprehensive benefits package, including discounted hotel room rates, extra days holiday, flexible working arrangements, pension, and free meals on duty
- A dynamic and inclusive work environment that values diversity and individuality
- Ongoing training and development opportunities to support your career growth
We are an equal opportunity employer and welcome applications from diverse candidates. If you require reasonable adjustments during the recruitment process, please contact us.