Culinary Expert
4 weeks ago
Chef de Partie Opportunity
We're seeking a skilled Chef de Partie to join our dynamic kitchen team at The Nelson Inn in Harrogate. As a key member of our culinary team, you'll be responsible for supporting our sous chefs and head chef in delivering exceptional dining experiences to our guests.
Your Key Responsibilities
- Prepare and cook a variety of dishes to the highest standards.
- Work collaboratively with the kitchen team to ensure seamless service.
- Support the development of new menu ideas and dishes.
- Maintain a clean and organized kitchen environment.
What We Offer
- A competitive salary up to £32,000, including tronc and great cash tips.
- Paid overtime and opportunities for career progression.
- A live-in option available.
- Free meals on shift and 30% discount for you, your friends, and family across B&P and our group.
- A NEST pension and cycle to work scheme.
- A £1,000 referral bonus for introducing new colleagues to the company.
Your Wellbeing Matters
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Discounted gym membership and social get-togethers.
- A recognition platform with regular thank-yous.
About You
We're looking for a passionate and experienced chef who is eager to take their skills to the next level. If you have a background in catering as a chef, line cook, breakfast chef, section chef, or chef de partie, we'd love to hear from you.
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