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Executive Chef

1 month ago

Crewe, Cheshire East, United Kingdom Crewe Hall Hotel & Spa Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to join our team at Crewe Hall Hotel & Spa. As a key member of our culinary team, you will be responsible for leading by example and ensuring the highest standards of quality and presentation in our kitchen.

Key Responsibilities:

  • Manage and motivate a team of chefs to deliver exceptional food and service
  • Develop and implement menus that meet the needs of our guests and exceed their expectations
  • Ensure compliance with health and safety regulations and food safety standards
  • Monitor and control food costs and inventory
  • Collaborate with the events team to deliver bespoke catering solutions for conferences and events

Requirements:

  • Previous experience as a Head Chef or Senior Sous Chef in a hotel environment
  • Strong leadership and management skills, with the ability to motivate and develop a team
  • Excellent culinary skills and knowledge of food safety and health and safety regulations
  • Ability to work under pressure and meet deadlines
  • Strong communication and interpersonal skills

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career development and progression
  • A dynamic and supportive work environment
  • Access to ongoing training and development
  • A comprehensive employee assistance program

How to Apply:

If you are a motivated and experienced Head Chef looking for a new challenge, please submit your application, including your CV and a cover letter, to [insert contact information].