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Junior Culinary Specialist
2 months ago
Salary: £11.94 Per Hour
Location: Birmingham
Hours: 35 Hours per week - 5 days out of 7
We are seeking a motivated Apprentice Chef to assist in delivering exceptional culinary experiences within the healthcare sector. This role is perfect for individuals eager to learn and grow in a dynamic kitchen environment.
No prior experience is necessary, as comprehensive training will be provided as part of the apprenticeship program.
Key Responsibilities:
- Prepare high-quality meals that satisfy our clients and customers.
- Collaborate effectively as part of a dedicated team.
- Assist with various kitchen tasks as directed.
- Uphold the brand image of Compass Group UK&I.
- Adhere to Food Handling & Hygiene standards.
- Comply with Health & Safety regulations.
We are committed to fostering a workplace where everyone can express their individuality and has equal opportunities for career advancement. Our culture celebrates diversity and aims to empower all employees to reach their full potential.
As part of our organization, you will contribute to feeding people and supporting progress across numerous venues. This apprenticeship will enable you to achieve a Level 2 qualification as a Commis Chef, setting the foundation for a successful culinary career.
Ideal Candidate:
- Excellent communication skills with the ability to build relationships.
- A proactive approach to tasks and decision-making.
- A strong desire to excel in the culinary field.
- Ability to thrive under pressure.
- Demonstrated reliability and punctuality.
- A passion for creating delicious food.
Join us in shaping the future of culinary excellence in healthcare.
