Restaurant Operations Manager

3 weeks ago


Nottingham, Nottingham, United Kingdom Jimmy's Killer Prawns Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will possess strong leadership skills and a passion for the culinary arts, ensuring that our guests receive exceptional service and high-quality food.

Duties
  1. Supervise daily restaurant operations, ensuring smooth service and customer satisfaction.
  2. Lead and manage the restaurant team, providing guidance and support to staff members.
  3. Oversee kitchen operations, including food preparation, cooking, and presentation.
  4. Ensure compliance with food safety regulations and maintain high standards of cleanliness in the kitchen and dining areas.
  5. Develop and implement training programs for new employees in culinary techniques and customer service.
  6. Manage inventory levels, ordering supplies as needed to maintain efficient operations.
  7. Handle customer inquiries and complaints promptly and professionally.
  8. Assist in budgeting and financial management of the restaurant, including cost control measures.
Qualifications
  1. Proven experience in a supervisory role within a restaurant or hotel environment is essential.
  2. Strong knowledge of culinary practices, food safety regulations, and kitchen management.
  3. Experience in bartending or managing bar operations is advantageous.
  4. A passion for delivering outstanding service and creating memorable dining experiences.
Benefits
  1. Discounted or free food
  2. Employee discount
  3. Free flu jabs
  4. On-site parking
  5. Sick pay
  6. Store discount
Work Schedule
  1. 8 hour shift
  2. Day shift
  3. Monday to Friday
  4. Night shift
  5. Overtime
  6. Weekend availability


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