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Culinary Specialist

3 months ago


AshtonunderLyne, Tameside, United Kingdom Aramark Full time

Culinary Specialist - Ashton-Under-Lyne, Greater Manchester

Employment Type: Full Time - Permanent

Your journey with Aramark begins here

Are you passionate about crafting dishes that delight diners?
Do you enjoy guiding your team towards excellence?
Seeking a full-time position that allows ample time off during school breaks?

We are actively looking for a Culinary Specialist to become part of our team at OT Group, Ashton-Under-Lyne.

Benefits of the Role

  • Annual remuneration of £25,000
  • Full-time commitment – 40 hours weekly
  • Work schedule: Monday to Friday – no evening or weekend shifts
  • Life insurance and pension contributions
  • Cycle to Work initiative / Employee referral program
  • Complimentary on-site parking
  • Free meal during shifts
  • Convenient access to local transport
  • Discounts through Love2Shop, including savings on grocery shopping
  • Join a supportive team with excellent career advancement opportunities – we prioritize internal promotions
  • We are dedicated to nurturing talent from within, offering comprehensive training.

Key Responsibilities

  • Preparing and cooking meals according to designated menu plans
  • Handling the preparation of both hot and cold dishes
  • Organizing workstations with necessary ingredients and tools
  • Completing all required documentation and stepping in during the manager's absence
  • Ensuring proper food storage in compliance with safety regulations
  • Cleaning and sanitizing work areas, equipment, and utensils
  • Presenting and garnishing dishes according to established standards
  • Delivering exceptional customer service and maintaining a positive demeanor towards guests, customers, and colleagues
  • Assisting in the preparation of all opening and closing checklists for shifts

Qualifications

  • Prior experience in a kitchen or culinary environment is essential
  • Culinary certification is preferred
  • DBS check is required
  • Online learning opportunities available to achieve Food Safety Level 2/3 certification