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Culinary Team Member

2 months ago

Bournemouth, Bournemouth, United Kingdom Christchurch Harbour Hotel Full time
{"title": "Chef de Partie Opportunity", "content": "Harbour Hotels: A Premier Hospitality Brand

At Christchurch Harbour Hotel, we are committed to delivering exceptional hospitality and creating a vibrant working environment for our team members. We are seeking a skilled Chef de Partie to join our culinary team and contribute to the success of our restaurant.

About the Role

We are looking for a highly motivated and experienced Chef de Partie to join our kitchen brigade. As a key member of our team, you will be responsible for delivering exceptional menus and providing outstanding customer service. Your expertise and passion for cooking will be essential in maintaining our high standards and driving our culinary excellence.

Key Responsibilities
  • Confidently run your own section in the kitchen, working to our high standards
  • Prepare and cook a variety of dishes to a high standard, using fresh and seasonal ingredients
  • Work collaboratively with the kitchen team to ensure seamless service and high-quality dishes
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards
What We Offer

At Christchurch Harbour Hotel, we are committed to providing a supportive and inclusive work environment, with opportunities for career growth and development. Our benefits package includes:

  • Competitive salary and benefits
  • Unique on-the-job training and development opportunities
  • Access to our employee assistance program
  • Stylish boutique uniform and meals included while on duty

If you are a motivated and experienced Chef de Partie looking for a new challenge, we would love to hear from you. Please submit your application, including your full and up-to-date CV, for consideration."}