Executive Chef

4 weeks ago


Amesbury, Wiltshire, United Kingdom Sodexo Full time
About the Role

We are seeking a highly skilled and experienced Chef to join our team at Sodexo in Kiwi Bulford Barracks, Wiltshire. As a key member of our culinary team, you will be responsible for providing exceptional food service to our armed forces personnel.

Key Responsibilities
  • Assist in the preparation and service of meals in a fast-paced kitchen environment
  • Ensure adherence to all health and safety guidelines and regulations
  • Collaborate with the front-of-house team to deliver exceptional customer service
  • Monitor and maintain high standards of sanitation and hygiene
  • Prepare and present food to the highest standards
Requirements
  • NVQ Level 2/3 or equivalent experience in a busy kitchen environment
  • Basic IT skills and ability to use kitchen software
  • Experience in menu production and confident input
  • Exposure to bulk cooking and ability to work under pressure
  • Enthusiasm to develop and learn new skills
What We Offer
  • Competitive hourly rate of £13.83
  • Opportunities for career development and growth
  • Full training and protective uniform provided
  • Access to Sodexo's Employee Assistance Programme and mental health support
  • Flexible working hours and shift patterns

We are committed to creating a better every day for everyone and building a better life for all. If you are a motivated and experienced chef looking for a new challenge, please apply today.


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