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Executive Chef Manager
2 months ago
We are seeking a highly skilled and experienced Cook Manager to join our team at Blue Arrow - Southampton. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality and presentation are maintained at all times.
The successful candidate will have a proven track record of managing a team of cooks and kitchen staff, with a strong focus on health and safety, food safety, and customer satisfaction. You will be responsible for planning and preparing menus, managing inventory, and maintaining a clean and organized kitchen environment.
We are looking for someone who is passionate about food and service, with excellent communication and leadership skills. You will be responsible for motivating and guiding your team to deliver exceptional results, while maintaining a positive and respectful work environment.
The ideal candidate will have a strong understanding of nutrition, menu planning, and food preparation, as well as experience with inventory management and kitchen operations. You will be required to work closely with our procurement team to source high-quality ingredients and supplies.
We offer a competitive salary and benefits package, including a pension scheme, employee discounts, and meal on duty. If you are a motivated and experienced Cook Manager looking for a new challenge, we would love to hear from you.
