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Culinary Operations Manager
3 months ago
Culinary Operations Manager - Term time only
Location: Bedfordshire
Salary: £30,000
Annual Leave: 10 weeks
Work Schedule: 40 hours per week, Monday - Friday
Key Benefits:
- Competitive salary up to £30,000, based on experience
- Positive and welcoming work environment
- Excellent work-life balance
- Scenic and attractive workplace
Are you an enthusiastic culinary professional with a passion for creating innovative dishes and a commitment to serving students? Our esteemed client, a leading Prep School, is seeking a talented Culinary Operations Manager to guide their kitchen team with creativity and skill.
Become part of a supportive, family-oriented environment where your culinary talents can flourish. As the Culinary Operations Manager, you will be responsible for delivering exceptional dining experiences, preparing nutritious and appetizing meals tailored to the diverse tastes and dietary requirements of students.
With an emphasis on fresh, seasonal produce and individualized service, you will manage kitchen operations, mentor culinary staff, and uphold the highest standards of food quality, safety, and presentation.
Your dedication to culinary excellence and your ability to foster a warm, inviting atmosphere will make you a key contributor to our community.
If you are eager to positively impact the lives of young individuals through the art of cooking, we welcome you to showcase your skills.
Become an essential part of our vibrant community, dedicated to enriching the lives of our students through memorable culinary experiences.
If you are a dedicated chef who enjoys crafting delightful dishes that leave a lasting impression, this Culinary Operations Manager position is an excellent fit for you.
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