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Executive Chef

2 months ago


Birmingham, Birmingham, United Kingdom Holroyd Howe Full time
Job Summary

We are seeking an experienced Executive Chef to join our team at Holroyd Howe, a leading contract caterer providing fresh and innovative food services to independent schools and colleges. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our students and staff.

Key Responsibilities
  • Develop and implement menus that meet the nutritional and dietary needs of our students, while also providing a high-quality culinary experience.
  • Lead a team of chefs and kitchen staff to ensure efficient and effective food preparation and service.
  • Collaborate with our catering team to plan and execute special events, themed dinners, and other culinary initiatives.
  • Ensure compliance with food safety standards and best practices, and maintain a clean and organized kitchen environment.
  • Stay up-to-date with industry trends, culinary techniques, and new ingredients to continuously enhance our menu offerings and overall dining experience.
Requirements
  • Previous experience working in a similar role within a contract catering company or educational institution.
  • Culinary degree or relevant certifications from a recognized culinary institute.
  • Strong knowledge of food safety standards and best practices.
  • Ability to multitask and work efficiently under pressure in a high-volume kitchen environment.
  • Excellent communication and interpersonal skills.
  • Flexibility to work evenings, weekends, and holidays as required.
What We Offer
  • A competitive rate of pay.
  • A reduced annual work schedule of just 178 days, ensuring you get every third weekend off.
  • The opportunity to work with a talented team of chefs and kitchen staff.
  • Professional development opportunities to enhance your skills and career.
About Us

Holroyd Howe is a leading contract caterer providing fresh and innovative food services to independent schools and colleges. We pride ourselves on our commitment to sustainability, nutrition, and food innovation. Our team of experienced professionals tailor our catering service provision specifically to suit the needs of each school, providing a unique and engaging dining experience for our students.