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Head Pastry Chef
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Aramark UK is seeking a highly skilled and experienced Head Pastry Chef to join our team at Everton Football Club. As a key member of our culinary team, you will be responsible for delivering exceptional pastry experiences to our guests.
Key Responsibilities- Develop and implement pastry menus and product requirements, ensuring high-quality and consistency.
- Manage the procurement of ingredients and supplies, maintaining strong relationships with suppliers.
- Lead a team of pastry chefs, providing training and development opportunities to ensure excellent service standards.
- Ensure compliance with health and safety regulations, maintaining a clean and safe working environment.
- Collaborate with the culinary team to develop and implement new menu ideas and concepts.
- Proven experience in pastry operations, with a strong background in menu development and team leadership.
- Excellent communication and interpersonal skills, with the ability to work effectively with cross-functional teams.
- Strong knowledge of food safety and hygiene practices, with the ability to maintain a clean and safe working environment.
- Ability to work effectively in a fast-paced environment, with a strong attention to detail and ability to multitask.
- Passion for delivering exceptional customer experiences and a commitment to excellence in all aspects of the role.
Aramark is a leading service and solutions provider in the UK, delivering exceptional experiences to our clients and customers. We are committed to helping our employees reach their full potential and offer a range of opportunities for career development and growth.