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Lead Sushi Culinary Expert
3 months ago
Seeking a Lead Sushi Culinary Expert with Omakase proficiency for a prestigious high-capacity establishment.
Role: Lead Sushi Culinary Expert - Omakase Specialist
Location: Edinburgh, Scotland
Annual Compensation: £55,000
Performance Bonus: Up to 10% of annual salary based on performance metrics.
Tronc Payments: Eligible for monthly tronc payments, averaging £450 per month.
Leave Entitlement: 31 days (23 vacation days + 8 public holidays), increasing with tenure.
Sales Performance: Up to £70k per week
Customer Volume: Up to 400 guests per day on weekends
Job Summary:
We are in search of a highly proficient Lead Sushi Culinary Expert with significant experience in omakase for a high-capacity luxury venue. This role demands a culinary professional capable of providing an extraordinary dining experience, particularly focusing on the chef's table and omakase selections.
Key Duties:
- Oversee sushi kitchen operations, ensuring exceptional standards and consistency.
- Design and implement omakase menus that captivate and delight patrons.
- Supervise a team of sushi chefs, offering training and maintaining quality assurance.
- Collaborate with the executive team to innovate and enhance the menu offerings.
- Encourage teamwork within expanding kitchen teams.
- Manage inventory, procurement, and cost control for the sushi division.
Candidate Qualifications:
- Extensive background in sushi preparation and omakase dining.
- Capability to manage high-volume service, particularly during peak periods.
- Strong leadership and team management abilities.
- A minimum of three years in a management role.
- A positive demeanor and a genuine passion for the hospitality sector.
- Willingness to relocate or currently residing in the vicinity.
- Eligibility to work in the UK.
Compensation Package:
- Annual Salary: £55,000
- Performance Bonus: Up to 10% of annual salary based on performance metrics.
- Tronc Payments: Eligible for monthly tronc payments, averaging £450 per month.
- Leave Entitlement: 31 days (23 vacation days + 8 public holidays), increasing with tenure.
- Private Medical Insurance: Available for the employee; dependents can be added at their own cost.
- Pension Scheme: Employer will match contributions up to 6%.
- Employee Benefits: Access to preferential rates on accommodations worldwide and discounts with various retailers.