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Sous Chef for Upscale Restaurant

3 months ago

Royston, Barnsley, United Kingdom Appetite4Recruitment Full time
Sous Chef - Upscale Dining Establishment
We are excited to present an exceptional opportunity at a prestigious upscale dining establishment. We are seeking a dedicated Sous Chef who is eager to embrace a rewarding career advancement.

Key Responsibilities:
  • Oversee various kitchen stations including cold, larder, seafood, sauces, meats, and plating
  • Participate in kitchen management tasks
  • Ensure compliance with health and safety regulations
Qualifications:
  • Proven experience as a Sous Chef, Line Cook, or Junior Chef in a fine dining environment
  • Strong collaborative skills and a positive kitchen demeanor
  • Formally trained and committed to adhering to established recipes
  • Enthusiastic about providing an outstanding culinary experience
About the Company:
This upscale dining establishment is renowned for its intimate and distinctive culinary experiences, emphasizing the use of premium ingredients, particularly meats. We are in search of a Sous Chef to collaborate closely with the Executive Chef and management team, contributing to the growth and success of the venue.

If you wish to explore this opportunity further, please feel free to reach out.

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