Executive Chef

4 days ago


Kingston upon Thames, Greater London, United Kingdom Young's Pubs Full time

About Us:

The Bishop, located on the banks of the Thames, offers a unique dining experience with stunning views of Kingston Bridge. Our team, led by Carl, strives for exceptional service and warm hospitality, complemented by premium seasonal produce and classic British cuisine.

Our Offer:

  • We provide our Head Chefs with the autonomy to create their own menus and specials.
  • Access to our Apprenticeship Scheme and Development Programmes.
  • Regular culinary masterclasses covering topics such as Game, Butchery, and Shellfish.
  • Inspirational food trips with top-quality suppliers.
  • Chef Forums with other Head Chefs to inspire and develop.
  • Free meals.
  • 20% discount in all Young's pubs and hotels.
  • Share save Scheme.
  • Company Pension Scheme.
  • 28 Days Holiday per year.
  • Bonus-able targets.

What We Look For:

We seek a Head Chef who can inspire a team, bring out potential, and lead by example. This role requires someone who can develop, cost, and produce fresh seasonal menus for various revenue streams within the business.

  • Experience championing excellent service through quality food as a Head Chef or Sous Chef.
  • Possess a passion for leading and developing a team.
  • Be an active hands-on team player with excellent communication skills.
  • Manage the kitchen staff rota, training, and health and safety effectively.
  • Demonstrate creativity and ability to design and deliver new dishes.
  • Great planning and organisational skills to maintain effective controls.
  • Pro-active approach to driving sales and delivering growth.

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