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Senior Chef de Cuisine

2 months ago

London, Greater London, United Kingdom Smyth & Co Full time

Job Summary:

Smyth & Co is seeking an exceptional Executive Chef to lead our culinary team in the United States. As a premier hospitality company, we offer a unique opportunity to work with top-notch suppliers and fresh seasonal produce.

About the Role:

We are looking for a highly skilled Executive Chef with a strong background in French, Mediterranean, and Pan-Asian cuisine. The ideal candidate will have experience working in high-volume environments, such as 5-star hotels, and possess a strong understanding of kitchen operations and leadership.

Key Responsibilities:

  • Manage and inspire a team of chefs to ensure efficient and effective kitchen operations.
  • Develop and implement menus that showcase exceptional culinary skills and creativity.
  • Oversee the preparation and presentation of dishes to the highest standards.
  • Collaborate with suppliers to source the freshest and highest-quality ingredients.
  • Manage kitchen budgets and inventory to ensure optimal efficiency.
  • Stay up-to-date with the latest culinary trends and techniques.

Requirements:

  • 2-3 Michelin star experience.
  • High-volume kitchen experience, preferably in 5-star hotels.
  • Strong leadership and team management skills.
  • Excellent culinary skills and creativity.
  • Ability to work in a fast-paced environment.

What We Offer:

  • A competitive salary and benefits package.
  • A comprehensive relocation package, including accommodation subsidy.
  • The opportunity to work with a premier hospitality company and contribute to the success of our culinary team.