Executive Culinary Director

6 days ago

East Sheen, Greater London, United Kingdom Collins King & Associates Limited Full time

About the Role:

We are seeking a highly skilled and experienced Head Chef to lead the culinary operation at Collins King & Associates Limited, a leading boutique events company in Northeast London. As a key member of our team, you will be responsible for overseeing the kitchen's daily activities, managing a team of chefs, and ensuring the highest standards of food quality and presentation.

Key Responsibilities:

  • Manage a team of chefs to deliver exceptional culinary experiences for clients
  • Develop and implement menus that meet the company's high standards
  • Oversee kitchen operations, including food preparation, presentation, and service
  • Collaborate with the events team to ensure seamless execution of events
  • Monitor and control kitchen costs, inventory, and supplies
  • Stay up-to-date with industry trends, menu ideas, and culinary techniques

Requirements:

  • Proven experience as a Head Chef or Senior Chef Manager in a similar environment
  • Strong leadership and team management skills
  • Excellent culinary skills, including menu planning, food preparation, and presentation
  • Ability to work under pressure and meet deadlines
  • Strong communication and interpersonal skills

What We Offer:

  • A competitive salary of £60,000 per annum, plus paid overtime
  • A dynamic and supportive work environment
  • Opportunities for professional growth and development

About Us:

Collins King & Associates Limited is a leading boutique events company that specializes in delivering exceptional culinary experiences for clients. We cater for events ranging from 20 to 250+ guests and are committed to providing the highest standards of food quality, presentation, and service.

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