Culinary Specialist
2 months ago
About the Role
At Sodexo Live, we craft exceptional experiences and build lasting relationships. We're not just about serving food; we create memorable moments for our guests in some of the world's most exclusive venues.
We're currently seeking a talented Chef de Partie to join our team at the Singapore Airlines Lounge, Heathrow Terminal 2. This is an opportunity to contribute your culinary expertise and passion to deliver a world-class dining experience for discerning travelers.
Role Responsibilities- Prepare and maintain your designated kitchen station, ensuring all necessary ingredients and equipment are readily available.
- Execute the preparation of specific menu items, adhering to established recipes and quality standards.
- Collaborate with other chefs to ensure smooth service flow and timely delivery of dishes.
- Maintain a clean and organized work station, adhering to strict hygiene protocols.
- Contribute to the overall success of the kitchen team by supporting colleagues and fostering a positive work environment.
- Possesses a genuine passion for culinary arts and a commitment to delivering exceptional food quality.
- Demonstrates previous experience in a professional kitchen setting, preferably within a high-volume environment.
- Exhibits strong communication and interpersonal skills, working effectively as part of a team.
- Maintains a meticulous attention to detail and adheres to strict food safety standards.
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