Culinary Director
4 weeks ago
We are seeking a highly skilled and experienced Chef Manager to join our team at WSH Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive exceptional dining experiences.
Key Responsibilities:- Menu Planning and Execution: Develop and implement menus that meet the needs and preferences of our customers, while maintaining high-quality standards and controlling food costs.
- Employee Management: Recruit, train, and supervise a team of chefs, cooks, and front-of-house staff, providing guidance, coaching, and performance feedback to ensure excellent service delivery.
- Inventory and Cost Control: Monitor and manage stock levels, ordering supplies, and implementing cost-saving measures to optimize kitchen efficiency.
- Customer Relations: Build strong relationships with customers, understanding their needs and preferences, and addressing any concerns or requirements in a timely and professional manner.
- Health and Safety Compliance: Ensure adherence to health and safety regulations, food safety protocols, and policies, creating a safe working environment for all staff.
- Budget and Financial Management: Develop and manage kitchen budgets, reporting on financial performance, and implementing cost-saving measures to maintain profitability.
- Menu Development and Innovation: Stay up-to-date with culinary trends, incorporating new ideas into menus, and ensuring that our offerings remain fresh and exciting.
- Compliance and Documentation: Maintain accurate records of inventory, orders, and food preparation processes, ensuring compliance with regulatory requirements.
- Proven experience in a similar role, with a strong track record of success.
- Excellent culinary skills, with a focus on creativity, innovation, and attention to detail.
- Leadership and team management abilities, with a proven ability to motivate and inspire staff.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with customers and staff.
- Proficiency in food cost management, with a focus on controlling costs and optimizing kitchen efficiency.
- Knowledge of food safety and health and safety regulations, with a commitment to maintaining a safe working environment.
- Ability to adapt and work in a fast-paced environment, with a focus on delivering exceptional customer experiences.
WSH Group is a leading provider of hospitality services, with a commitment to delivering exceptional experiences for our customers. We are passionate about creating beautiful spaces, exciting menus, and friendly teams, and we are seeking talented individuals to join our team.
We believe in investing in our people, providing ongoing training and development opportunities to ensure that our staff have the skills and knowledge to thrive in their roles. We are committed to creating an inclusive environment that celebrates diversity and promotes equality, and we welcome applications from candidates of all backgrounds.
If you are a motivated and enthusiastic Chef Manager, with a passion for delivering exceptional customer experiences, we would love to hear from you. Please submit your application, including your resume and a cover letter, to [insert contact information].
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