Sous Chef

4 weeks ago


London, Greater London, United Kingdom Lexington Catering Full time

Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our team at Lexington Catering. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our culinary services and providing exceptional food quality to our clients.

Key Responsibilities

  • Ensure the cleanliness and organization of the kitchen and all related areas.
  • Develop and maintain a thorough knowledge of our menu and special offers to provide excellent customer service.
  • Operate and maintain kitchen equipment, reporting any maintenance issues in a timely manner.
  • Handle customer complaints in a professional and courteous manner.
  • Ensure compliance with all relevant health and safety regulations, including COSHH, Food Safety, and Health & Safety.
  • Perform ad-hoc duties to support the catering team and services.

Requirements

  • Previous experience in a similar role, preferably in a high-volume catering environment.
  • Excellent communication and teamwork skills.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Knowledge of food safety and health and safety regulations.

What We Offer

  • A competitive salary up to £34,000 per annum.
  • A comprehensive benefits package, including an Employee Assistance Programme, cycle to work scheme, workplace pension, life assurance, and 28 days holiday (increasing to 31 days after 2 years' service).
  • A dynamic and supportive work environment with opportunities for career growth and development.

About Us

Lexington Catering is a leading provider of hospitality services, dedicated to delivering exceptional food and service to our clients. We are committed to creating a positive and inclusive work environment, where our employees can thrive and reach their full potential.


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