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Food Production Specialist
1 month ago
We are seeking a skilled and experienced Chef to join our team at the Royal Free London NHS Foundation Trust. As a Chef, you will be responsible for food production, with minimum waste, for staff, patients, visitors, special functions, patient kitchens, pop-ups, or any other RFLPSL contracted service area as assigned.
Key Responsibilities- Food production, with minimum waste, for staff, patients, visitors, special functions, patient kitchens, pop-ups, or any other RFLPSL contracted service area as assigned.
- Potential for career development, option to undertake Production Chef Level 2 apprenticeship available.
- Working for our organisation
- Catering services Royal Free Hospital Private Patients' Unit
- Royal Free Private patients' unit is managed by the PPU Catering department
- Demonstrable ability to meet the Trust Values
- Intermediate or advanced food hygiene certificate or ability to undertake qualification.
- Demonstrable experience as a chef.
- Excellent culinary skills
- Effective interpersonal and communication skills
- Ability to motivate a large & diverse group of staff.
- Numerate and fully computer literate
- Excellent organisation skills, with the ability to prioritise
- Problem solving skills and able to think on ones feet
- Able to apply food safety legislation in the work place