Culinary Specialist

3 weeks ago


Reading, Reading, United Kingdom Elysium Healthcare Full time

Introduction

Are you ready to take on a Culinary Specialist role that allows you to express your culinary talents? Join Elysium Healthcare as a Culinary Specialist, collaborating with a passionate team dedicated to providing exceptional meals. This position involves a commitment of 37.5 hours per week, where you will prepare daily meals for residents, staff, and visitors. Engage in food preparation while also mentoring and guiding your colleagues. The role is dynamic, with a calendar filled with events and special occasions that you will cater to, ensuring every meal is memorable. Enjoy a tranquil and enjoyable work environment where you can manage your responsibilities while crafting delightful dishes. This position also offers a fantastic social aspect, allowing you to interact with individuals beyond the kitchen. Imagine achieving job satisfaction, returning home in time for dinner, and enjoying two days off each week—an ideal work-life balance. As a Culinary Specialist, your responsibilities will include: Assisting the Head Chef in the daily operations of the kitchen. Ensuring proper food storage practices and stock rotation are followed. Preparing, planning, and cooking meals to a consistently high standard, accommodating special requests and dietary needs. Serving meals to residents, staff, and visitors with professionalism and courtesy. Preparing and producing food for events and gatherings. Participating in food cost management through effective control measures. Complying with 'Safer Food Better Business' standards and maintaining accurate records. Adhering to Food Hygiene Regulations and safety protocols at all times. Taking full responsibility for the catering operations during your shift. Supporting the Head Chef in researching and developing new menus that align with healthy eating guidelines. Accurately maintaining all paperwork related to the Hazard Analysis and Critical Control Point (HACCP) system, including temperature logs and cleaning schedules.

To excel in this role, you will need:

To be at least 18 years of age. A GCSE or equivalent qualification in English. City & Guilds 706/1 and 2 (or equivalent) in Basic Food Preparation and Cooking. Basic Food Hygiene certification (essential). Intermediate Food Hygiene certification (desirable). Previous experience in a similar culinary environment. Experience in delivering large-scale food services. Skills in menu planning, costing, ordering, stock control, and budget management.

Work Environment:

You will be part of a dedicated team at Elysium Healthcare, a 24-hour specialist care service focused on supporting individuals with severe mental health challenges. Our facility is designed to promote independence and social inclusion, providing residents with the skills needed for community living.

The modern, purpose-built facility features comfortable accommodations and is equipped to support residents in their journey towards independence. We prioritize social engagement, education, and employment opportunities, fostering connections with the local community.

Benefits:

Competitive annual salary of £25,740. The equivalent of 33 days of annual leave, including Bank Holidays, plus your birthday off. Complimentary meals and parking. Access to wellbeing support and activities to maintain a healthy work-life balance. Opportunities for career development and training to help you achieve your professional goals. Pension contributions to secure your future. Life Assurance for added peace of mind. Enhanced Maternity Package to support you during this special time.

Additionally, we offer a variety of other benefits, including retail discounts and special offers.


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