Culinary Operations Manager
1 month ago
Bradford Council is seeking a skilled Culinary Operations Manager to lead our catering and cleaning services team at Stocks Lane Primary School. As a key member of our Facilities Management team, you will be responsible for providing a complete catering operation within an agreed budget.
Your main responsibility will be to lead a team in providing a high-quality catering service, managing staff, and liaising with representatives. You will also be responsible for promoting the services that FM Catering and Office Services offer, maximising sales, and achieving customer satisfaction.
You will receive a full induction, opportunities to progress within the organisation, and all the benefits you would expect from working for a Local Authority employer.
Requirements:
- NVQ Level 2 in Food Preparation (Essential) or equivalent
- NVQ Level 3 Food Hygiene Certificate (Essential)
All appointments are subject to a satisfactory Disclosure and Barring Service check.
For further details, please see the attached document.
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