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Pastry Chef
2 months ago
Are you passionate about pastry creation? This role offers a chance to showcase your skills in a vibrant culinary environment.
About OXO: Located in one of London's most iconic venues, OXO Tower Restaurant, Bar & Brasserie is seeking a dedicated Pastry Chef to enhance our esteemed pastry team.
Position Overview: As a Pastry Chef, you will be an integral part of our culinary team, working 40 hours per week in a dynamic pastry section.
Employee Benefits:
- Up to 40% discount on hospitality, food market, and hampers
- ~30% discount on beauty products, wines, and spirits
- Clothing allowance
- Competitive service charge (TRONC)
- Paid overtime
- Access to charity days and season ticket/bike loans
- Learning and development opportunities
- Employee Assistance Program - Retail Trust
- Recognition schemes and participation in Employee groups focused on Wellbeing, Diversity & Inclusion, and Sustainability
Key Responsibilities:
- Collaborate with the Head Pastry Chef and Sous Chefs to execute daily tasks
- Prepare and present pastries according to established recipes
- Enhance your culinary knowledge and expertise
- Maintain high standards of cleanliness and hygiene
Candidate Profile: We are looking for individuals who value diversity, thrive on challenges, and possess a genuine passion for luxury food and retail experiences.
Qualifications: A professional qualification in pastry arts is essential, along with a deep appreciation for culinary excellence.