Executive Chef

3 days ago


London, Greater London, United Kingdom Mise en Place Full time
Job Opportunity

We are seeking an experienced Executive Chef to lead our kitchen team at our popular all-day dining brasserie in North London.

About the Role

The ideal candidate will have a strong background in fresh food preparation and a passion for creating seasonal dishes using locally sourced produce. As Head Chef, you will be responsible for managing a team of 3 and ensuring a safe, hygienic, and compliant working environment.

Key Responsibilities
  • Develop and implement menus that showcase our commitment to exceptional cuisine
  • Lead a team of chefs to deliver high-quality dishes and maintain consistency
  • Manage stock control, ordering, and wastage to optimize profitability
  • Collaborate with the front-of-house team to ensure seamless service
Requirements
  • Proven experience as a head chef in a fresh food all-day dining environment
  • Strong leadership and mentoring skills
  • Ability to work creatively with seasonal produce
  • Excellent communication and team management skills
What We Offer
  • A competitive salary of £55-62k per annum
  • The opportunity to progress to an executive role within the company
  • A friendly working environment with low staff turnover

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