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Junior Sous Chef
2 months ago
Compensation: £ per hour
Work Schedule: Flexible
We are currently seeking a Demi Chef de Partie to enhance our culinary team at Sodexo Prestige Venues & Events, dedicated to providing an exceptional guest experience. Our establishment features a modern British/European style Brasserie and Café, set amidst inspiring masterpieces.
We are in search of a dedicated, enthusiastic, and driven individual who can craft their own culinary creations, including elegantly presented lunches, exquisite afternoon teas, and delightful light bites.
- Assist the Head Chef in executing culinary and food safety standards, including client tastings, chef briefings, food safety compliance, and event execution.
- Maintain a high level of organization in daily kitchen operations. While primarily kitchen-based, some office-related tasks may be required.
- Exhibit knowledge of contemporary food trends and demonstrate the ability to innovate within our culinary offerings.
- Collaborate effectively with the F&B Manager and restaurant managers to foster positive, mutually beneficial relationships within the organization.
- Proven experience in a high-volume setting, such as major events or banqueting operations.
- Background in Fine Dining, acquired in hotels, restaurants, or contract catering.
- A genuine passion for the culinary industry.
- Strong communication skills with the ability to present ideas to colleagues, peers, and clients.
- Evidence of strong organizational and planning capabilities.
- Demonstrated ability to lead and manage a team of chefs.
About Sodexo Prestige Venues & Events
We are Experience Makers.
Our team consists of passionate food enthusiasts and community advocates.
At Sodexo Prestige Venues & Events , you can build a career where each day is unique. Our experiences are distinctive, and so are our team members. Bring your personality, background, and commitment to delighting others. In return, we provide everything you need to succeed.
We Belong to a family-like team, ACT with purpose, and embrace inclusivity, Thrive in our careers, while being able to Be Live in the moment, creating unforgettable memories.
After giving your best, you will leave knowing you contributed to creating truly memorable experiences.
Because at Sodexo Prestige Venues & Events , we are so much more.
Be part of something greater.
Why choose Sodexo Prestige Venues & Events –
At Sodexo Prestige Venues & Events, we believe in making every moment count for our guests and team members. We take pride in delivering exceptional events at prestigious venues, ensuring every event is a positive story worth sharing. Whether at high-profile sports venues, cultural landmarks, corporate gatherings, or special social functions, you won't just create moments... you'll be part of the action. As a member of the Sodexo Prestige team, you belong to something greater. You bring people together and make a real impact in local communities through shared experiences. You have the opportunity to develop skills for a long-term career with a team that is inclusive and always ready to embrace the moment.
Globally, Sodexo Prestige Venues & Events contributes to the success of events such as Royal Ascot, the Tour de France, and the Rugby World Cup, showcasing exceptional venues around the world.
Sodexo Prestige Venues & Events is part of Sodexo, which provides catering, facilities management, employee benefits, and personal home services to millions of consumers daily across numerous countries. We believe in the difference a day makes, focusing on essential needs to improve quality of life. By concentrating on tangible improvements day by day, we have a significant impact on individuals, society, and the planet. We believe it all starts with the everyday.
