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Apprentice Culinary Specialist
2 months ago
We are seeking a highly motivated and enthusiastic individual to join our team as an Apprentice Chef at Compass Group UK & Ireland. As an Apprentice Chef, you will play a vital role in preparing and cooking high-quality food for our clients and customers.
Key Responsibilities- Food Preparation and Cooking: Assist in the preparation and cooking of high-quality, freshly prepared food as directed by the Head Chef.
- Teamwork and Communication: Work collaboratively with the kitchen team to ensure seamless service and maintain excellent communication with colleagues and customers.
- Food Safety and Hygiene: Comply with Food Handling & Hygiene standards and Health & Safety regulations to ensure a safe and healthy working environment.
- Customer Service: Provide exceptional customer service by ensuring that food is prepared and presented to a high standard, meeting customer expectations and preferences.
- Administrative Tasks: Assist with day-to-day administrative tasks, including cleaning and maintaining the kitchen area, as directed by the Head Chef.
- Statutory Requirements: Assist in the implementation and effective discharge of all relevant statutory requirements within the kitchen department, including health & safety, food safety, and fire safety.
- Shift Work: Complete your allocated shifts as per the duty rota, ensuring that you are available to work at all times as required.
- Education and Training: Completion of a culinary course or equivalent experience.
- Communication and Teamwork: Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced kitchen environment.
- Food Safety and Hygiene: Knowledge of food safety and hygiene practices, with the ability to maintain a clean and safe working environment.
- Customer Service: Excellent customer service skills, with the ability to provide a high level of service to customers.