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Bakery Operations Manager
2 months ago
We are seeking a highly skilled and experienced Team Leader to join our Bakery Department at Stateside Foods. As a key member of our team, you will be responsible for overseeing the daily operations of our bakery, ensuring the highest quality products are produced while maintaining a safe and efficient working environment.
Key Responsibilities:
- Lead and motivate a team of production staff to achieve production targets and maintain high standards of quality and safety.
- Develop and implement effective production plans and schedules to meet customer demands and minimize waste.
- Monitor and control production costs, including labor, materials, and overheads, to ensure maximum efficiency and profitability.
- Collaborate with other departments to ensure seamless communication and coordination of production activities.
- Identify and implement opportunities for process improvements and cost savings.
- Ensure compliance with all relevant health and safety regulations and company policies.
- Develop and maintain effective relationships with customers, suppliers, and other stakeholders.
Requirements:
- Proven experience in a production or manufacturing environment, preferably in the food industry.
- Strong leadership and communication skills, with the ability to motivate and inspire a team.
- Excellent problem-solving and analytical skills, with the ability to identify and implement process improvements.
- Ability to work effectively in a fast-paced environment, with multiple priorities and deadlines.
- Strong attention to detail and ability to maintain high standards of quality and safety.