Executive Chef De Partie
1 month ago
Company Overview
DO & CO is a leading provider of luxury airline catering services, renowned for its exceptional quality, sophisticated presentation, and commitment to excellence.
Job Summary
We are seeking a highly skilled and experienced Chef De Partie to join our team at Heathrow Airport. As a key member of our culinary team, you will be responsible for preparing and plating high-quality food items, ensuring exceptional presentation and flavor.
Key Responsibilities
- Prepare and plate all food items according to agreed menu specifications and presentation standards.
- Ensure food safety and hygiene practices are maintained at all times, adhering to HACCP requirements and company standards.
- Supervise and assist Commis and Kitchen Stewards in maintaining a clean and safe kitchen environment.
- Monitor and maintain expiry/use by dates of all food items, ensuring only fresh and high-quality ingredients are used.
- Coordinate daily food orders and requisitions to minimize waste and optimize inventory.
- Collaborate with the service team to ensure seamless food service delivery and exceptional customer experience.
Requirements
- Previous experience as a Chef De Partie in a fast-paced, high-end culinary environment.
- Impressive knife skills and ability to work efficiently in a busy kitchen.
- Strong knowledge of food hygiene and safety practices, with ability to maintain a clean and safe kitchen environment.
- Excellent communication and teamwork skills, with ability to work effectively with colleagues and management.
- Flexibility to work varied shifts, including evenings, weekends, and public holidays.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career development and growth within the company.
- A dynamic and supportive work environment, with a focus on excellence and customer satisfaction.
Equal Opportunities Employer
DO & CO is an equal opportunities employer, committed to diversity and inclusion in the workplace.
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