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Executive Chef Position
2 months ago
We are seeking a highly skilled and experienced Head Chef to join our team at Prestige Recruitment Specialists. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the highest standards of food quality, presentation, and consistency.
Main Responsibilities:
- Menu Planning and Development: Develop innovative and appealing menus that align with our restaurant's concept, target audience, and seasonal availability of ingredients.
- Kitchen Operations Management: Oversee all kitchen operations, ensuring smooth workflow and efficient utilization of resources.
- Food Preparation and Cooking: Direct and participate in food preparation activities, including chopping, sautéing, grilling, baking, and plating.
- Staff Training and Supervision: Recruit, train, and supervise kitchen staff, including chefs, cooks, and kitchen assistants.
- Inventory and Cost Control: Manage inventory levels of food and kitchen supplies to minimize waste and ensure freshness.
- Safety and Sanitation Compliance: Enforce strict adherence to food safety and sanitation standards, including HACCP guidelines.
Requirements:
- Proven experience as a Head Chef or Executive Chef in a high-volume, upscale restaurant environment.
- Culinary degree or equivalent certification from a recognized culinary institution.
- Strong leadership skills with the ability to motivate and inspire a diverse team.
- Exceptional culinary creativity and proficiency in a variety of cooking techniques and cuisines.
- Thorough knowledge of food safety regulations and best practices.
- Excellent organizational and time-management abilities.
- Effective communication and interpersonal skills.
Prestige Recruitment Specialists is an award-winning independent recruitment agency with 30 years of experience throughout the UK. If you are a motivated and experienced Head Chef looking for a new challenge, please contact us for more information.", "Company": "Prestige Recruitment Specialists"}