Food and Beverage Attendant Team Lead

4 weeks ago

London, Greater London, United Kingdom The Hongkong and Shanghai Hotels LTD Full time
{"title": "Chef de Rang", "description": "Join Our Cantonese Restaurant Team

We are seeking a skilled and experienced Chef de Rang to oversee our team of F&B Attendants and report to the Assistant Managers and Supervisors at The Peninsula London's Canton Blue restaurant.

This is an exceptional opportunity to work in a high-profile flagship hotel in London, with market-leading remuneration, service charge, and attractive benefits. You will be part of our award-winning group, working alongside a highly experienced team.

Key Responsibilities
  • Provide a friendly and discreet service to all guests, ensuring a special dining experience.
  • Develop and maintain a thorough knowledge of food and beverage items, including ingredients, preparation methods, and service standards.
  • Train and lead the F&B Attendants, ensuring they deliver exceptional service and maintain high standards.
Requirements
  • Proven experience in a luxury hotel food and beverage department, with a focus on fine dining and wine knowledge.
  • Excellent communication and leadership skills, with the ability to work under pressure.
  • A flexible and positive approach, with a passion for delivering exceptional service.
What We Offer
  • Excellent salary package and generous service charge.
  • Enhanced company contribution to pension plan and life insurance.
  • State-of-the-art facilities, including a gym, fitness classes, and relaxation room.

We are committed to providing a supportive and inclusive work environment, with opportunities for growth and development. If you are a motivated and experienced professional looking for a new challenge, please submit your CV for consideration.", "company": "The Hongkong and Shanghai Hotels LTD"}

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