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Hospitality and Retail Management Opportunities

2 months ago


Lingfield, Surrey, United Kingdom Lingfield Racecourse Full time

About Lingfield Park Racecourse

Lingfield Park Racecourse is seeking experienced hospitality and retail managers to join their team. As a leading racing venue, we offer a unique and exciting work environment with opportunities to develop your skills and advance your career.

Job Summary

We are looking for highly motivated and customer-focused individuals to manage our hospitality and retail areas. As a hospitality and retail manager, you will be responsible for delivering exceptional customer service, managing staff, and maintaining high standards of quality and safety.

Key Responsibilities

  • Manage and oversee the delivery of award-winning service to our guests on race days and other events.
  • Assist with the training and development of your team, developing skills and maximizing performance through coaching and mentoring.
  • Ensure guests receive the highest standard of customer service at all times.
  • Maintain stock levels and rotation behind bars and storage areas to avoid waste and assist with stocktaking.
  • Ensure the bar area is adequately stocked with glassware, ice, and lemons, and other appropriate sundries in line with predetermined stock levels and business needs.
  • Adhere to and follow all licensing policies and procedures.
  • Show commercial awareness to drive the business forward and maximize sales opportunities.
  • Take prompt action to resolve complaints according to company policy.
  • Assist in the resolution of performance problems as necessary and in line with company policy.
  • Have clear working knowledge of all company policies and operate within them at all times.

Requirements

  • Excellent verbal communication, interpersonal, and customer care skills.
  • Flexibility, adaptability, and a passion for quality standards and service.
  • Experience in operating tills and PDQ machines.
  • Management experience in a high-end food and drinks business or restaurant environment.
  • Knowledge of licensing, food hygiene, and health and safety theory and implementation.
  • Good planning and organizational skills.
  • Ability to maximize sales opportunities and recommend improvements.
  • Team player qualities.

What We Offer

  • Competitive hourly rate.
  • Employee discount.
  • Store discount.
  • Monday to Friday availability.
  • Weekend availability.