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Culinary Operations Manager
2 months ago
Chef Manager is a key role within our culinary team, responsible for leading the kitchen team to deliver an exceptional dining experience for our residents.
Key Responsibilities:- Develop and implement a varied and nutritious menu that meets the dietary needs and preferences of our residents.
- Train and mentor the kitchen team to ensure they have the skills and knowledge to deliver an excellent dining experience.
- Manage all mandatory paperwork, including COSHH and HACCP guidelines, company policies and procedures, budgets, and managing orders and deliveries.
- Cater for special events and seasonal activities, such as summer fetes, Christmas parties, and birthdays.
- Free access to 24/7 support, advice, and treatment for a variety of health-related issues, including remote GP appointments, physiotherapy, and mental health support.
- Annual allowance which can be redeemed against a menu of Bupa healthcare products.
- 28 days holiday.
- Sick pay scheme to provide financial support during longer absences.
- Long service rewards, including ecards, extra holidays, and money.
- Free meal on every shift.
- Interest-free annual travel loan to enable the purchase of public transport annual season tickets.
- Pension plans and parental leave schemes.
We're a health insurer and provider, driven by the purpose of helping people live longer, healthier, happier lives. We make health happen by being brave, caring, and responsible in everything we do. We encourage all of our people to 'Be you at Bupa', championing diversity and understanding the importance of representation in our communities and customer base.