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Culinary Specialist
3 months ago
Position Overview:
As a vital member of our Food and Beverage Team, you will be responsible for delivering exceptional culinary experiences.
Key Responsibilities:
- Prepare, cook, and present dishes according to brand standards.
- Maintain cleanliness and safety in the kitchen environment.
- Collaborate with team members to create memorable dining experiences for guests.
Benefits:
- Complimentary access to leisure facilities, including the swimming pool.
- Up to 50% discount on food and 20% off in retail outlets.
- Opportunities for corporate hospitality experiences.
- Attractive discounts with various national brands and retailers.
- 20% discount for family and friends across Haven and Warner Leisure Hotels.
- Recognition and reward programs.
- Training and development opportunities, including fully funded qualifications.
- Comprehensive health, wellness, and financial support programs.
Working Conditions:
This role may require working on a flexible schedule, including evenings and weekends. We strive to provide options for both full-time and part-time hours.
Candidate Profile:
We welcome applications from individuals with experience as a Commis Chef, Chef de Partie, or Sous Chef who are passionate about teamwork and eager to learn.
Company Overview:
We are part of a prestigious leisure group, renowned for our commitment to exceptional service and team culture.
Diversity and Inclusion:
We value diversity and encourage applications from all backgrounds. We are committed to providing support and reasonable adjustments throughout the recruitment process.