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Culinary Supervisor
3 months ago
We are seeking a dedicated Sous Chef to enhance our culinary operations.
Position: Sous Chef
Location: Leicester
Salary: £12-£18 Depending on experience
Role Summary:
As a Sous Chef, you will be instrumental in the kitchen, assisting the Head Chef in overseeing kitchen functions and ensuring exceptional food quality and presentation. Your responsibilities will include:
- Collaborating with the Head Chef to develop and execute innovative menu items.
- Maintaining high standards of cleanliness and organization in the kitchen.
- Supervising kitchen staff and ensuring efficient workflow.
- Assisting in inventory management and food cost control.
Your culinary expertise and leadership will contribute significantly to our kitchen's success.
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