Executive Chef Assistant

3 days ago

Bracknell, Bracknell Forest, United Kingdom HR-CL Limited Full time
About the Role

We are seeking a highly skilled Sous Chef to join our team at HR-CL Limited. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of our menu.

Key Responsibilities
  • Assist the Head Chef in menu planning and preparation.
  • Oversee the kitchen team to ensure efficient and effective food preparation and presentation.
  • Manage kitchen inventory and supplies to minimize waste and optimize resources.
  • Ensure a clean and safe working environment in the kitchen.
  • Collaborate with the Head Chef to develop and implement new recipes and menu items.
Requirements
  • Proven experience as a Sous Chef in a high-volume kitchen environment.
  • Strong leadership and communication skills to motivate and guide the kitchen team.
  • Ability to work independently and as part of a team to achieve kitchen goals.
  • Knowledge of food safety and hygiene practices.
  • Flexibility to work a variety of shifts, including mornings, afternoons, and evenings.
What We Offer

As a Sous Chef at HR-CL Limited, you will enjoy a competitive salary, opportunities for career advancement, and a fun and supportive work environment. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply.

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