Chef de Partie

3 weeks ago

Rochester, Medway, United Kingdom Holroyd Howe Full time
Job Title: Chef de Partie

Are you a skilled culinary professional looking for a challenging and rewarding opportunity? We are seeking an experienced Chef de Partie to join our team at Holroyd Howe, a leading contract caterer providing fresh and innovative food services to independent schools and colleges.



Job Summary:

The successful candidate will be responsible for assisting the Head Chef in all aspects of food preparation, production, and service. This will include ensuring the quality and presentation of all dishes meet the company's standards and client expectations, supervising and training kitchen staff, and maintaining a clean and organized kitchen environment.



Key Responsibilities:

  • Assist the Head Chef in menu planning and development, taking into consideration dietary restrictions, nutritional guidelines, and seasonal ingredients.
  • Supervise and train kitchen staff, kitchen assistants, ensuring adherence to food safety and sanitation procedures.
  • Oversee stock control and ordering to maintain appropriate inventory levels while minimizing waste.
  • Collaborate with the catering team to execute special events, themed dinners, and other culinary initiatives.
  • Maintain a clean and organized kitchen environment, always following health and safety regulations.
  • Support the Head Chef in administrative tasks such as scheduling, budgeting, and maintaining records of food costs and inventory.
  • Stay updated on industry trends, culinary techniques, and new ingredients to continuously enhance the menu offerings and overall dining experience.
  • Foster a positive working environment by demonstrating leadership qualities, effective communication, and teamwork.


Requirements:

  • Previous experience working in a similar role within a contract catering company or educational institution preferred.
  • Culinary degree or relevant certifications from a recognized culinary institute.
  • Strong knowledge of food safety standards and best practices.
  • Ability to multitask and work efficiently under pressure in a high-volume kitchen environment.
  • Excellent communication and interpersonal skills.
  • Flexibility to work evenings, weekends, and holidays as required.


About Holroyd Howe:

Holroyd Howe is a leading contract caterer providing fresh and innovative food services to independent schools and colleges. We are committed to providing high-quality food and exceptional service to our clients, while also promoting sustainability and nutrition.



What We Offer:

  • A competitive salary and benefits package.
  • The opportunity to work with a talented and dedicated team.
  • A comprehensive training and development program.
  • The chance to work in a fast-paced and dynamic environment.


How to Apply:

If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].



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