Lead Kitchen Team Member
2 weeks ago
About Us
We are a well-established hospitality group with a rich history, known for our charming pubs and hotels that offer a unique blend of tradition and modern comfort. Our commitment to quality food, exceptional service, and creating memorable experiences for our guests is at the heart of everything we do.
The Role: Chef de Partie
We are seeking an experienced and passionate Chef de Partie to join our dedicated kitchen team. As a key member of the culinary operation, you will play a vital role in ensuring the consistent delivery of high-quality dishes that meet our exacting standards.
Responsibilities:
- Supervise and mentor junior kitchen staff, fostering a positive and collaborative work environment.
- Prepare and cook a wide range of dishes according to established recipes and procedures, ensuring consistency and quality.
- Maintain strict hygiene standards and adhere to all food safety regulations.
- Contribute to menu development and special promotions, showcasing your culinary creativity.
- Manage stock levels effectively, minimizing waste and maximizing efficiency.
- Work closely with the Head Chef to ensure smooth kitchen operations and timely service.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for professional development and career advancement within our growing company.
- A supportive and rewarding work environment where your contributions are valued.
- Access to culinary training programs and masterclasses.
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