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Sous Chef
2 months ago
We are seeking a skilled Sous Chef to join our culinary team at Constellation Careers. As a key member of our kitchen team, you will be responsible for preparing delicious food to menu specifications, ensuring that Levy standards and procedures are followed.
Main Responsibilities- Prepare and cook food to a high standard, adhering to menu specifications and Levy standards.
- Ensure all ingredients are available for the entire menu matrix, maintaining a well-stocked kitchen.
- Take pride in your work, promoting a positive and respectful team culture.
- Assist with new team members, providing coaching and guidance as needed.
We are looking for a Sous Chef with exceptional standards of hygiene and cleanliness, who inspires those around them to be passionate about food. Excellent communication and remaining calm under pressure are essential for ensuring smooth delivery.
What We OfferAll training provided, including system training to accelerate your career. Exclusive benefits, lifestyle benefits, and health and wellbeing support programmes, including access to our Employee Assistance Programme.
Apply online now via our short application form. We will be in touch straight away and if successful, you could be working as a Sous Chef in one of our venues within a few days.
