Executive Chef Manager
7 days ago
Chef Manager - Pabulum Catering
About the Role:
We are seeking a highly skilled and experienced Chef Manager to lead our kitchen team at The Godolphin Junior Academy. As a key member of our catering team, you will be responsible for managing all aspects of the kitchen, including food preparation, menu planning, and staff supervision.
Key Responsibilities:
- Manage the kitchen team to ensure high-quality food is prepared and served to students and staff.
- Develop and implement menus that meet the nutritional needs of students and align with our company values.
- Ensure compliance with health and safety regulations and maintain a clean and hygienic kitchen environment.
- Supervise and train kitchen staff to ensure they have the skills and knowledge required to perform their duties effectively.
- Collaborate with the Group Executive Chef to develop and implement new menu ideas and culinary concepts.
- Manage kitchen budgets and resources to ensure efficient use of supplies and equipment.
Requirements:
- Proven experience as a senior chef or kitchen manager in a similar environment.
- Strong leadership and communication skills to motivate and supervise a team.
- Ability to work independently and as part of a team to achieve goals and objectives.
- Knowledge of health and safety regulations and food safety protocols.
- Ability to develop and implement menus that meet the nutritional needs of students.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional development and career advancement.
- A supportive and collaborative work environment.
- The chance to work with a talented team of chefs and kitchen staff.
How to Apply:
Please submit your application, including your resume and a cover letter, to us. We look forward to hearing from you.
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