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We are a dynamic restaurant group dedicated to delivering exceptional dining experiences. Our commitment to excellence has earned us a reputation for outstanding cuisine, exceptional service, and inviting ambiance.
Job OverviewWe are seeking a seasoned Restaurant Supervisor to join our team. As a key player in our dining establishment, you will oversee and lead the front-of-house team, ensuring exceptional service and contributing to maintaining our high standards.
Key Responsibilities- Supervise and coordinate front-of-house staff, including servers, hosts, and support staff.
- Ensure that service standards are consistently met or exceeded.
- Assist in the training and development of new and existing staff members.
- Handle guest inquiries, concerns, and feedback with professionalism and efficiency.
- Monitor and maintain proper dining room setup and cleanliness.
- Collaborate with the kitchen and back-of-house team to ensure seamless communication and service.
- Assist in managing reservations, seating arrangements, and special events.
- Uphold and enforce health and safety regulations.
- Proven experience in a supervisory role within the restaurant industry.
- Exceptional leadership and communication skills.
- Ability to thrive in a fast-paced and dynamic environment.
- Strong customer service orientation and problem-solving skills.
- Knowledge of restaurant operations, service standards, and food safety regulations.
- Flexibility to work evenings, weekends, and holidays as required.
- Competitive salary and performance-based incentives.
- Opportunities for career advancement within a growing restaurant group.
- Employee discounts on food and beverages.
- Health and wellness benefits.